Archive for the ‘sf bay area’ Category
Posted by vegetablediaries on June 8, 2012
at this minute i am sorely missing one of my newest favourite places. the ravens, tucked away on the coast of mendocino is absolutely, positively, magical! it’s wholesome and gourmet all at once. it’s also all vegan and gluten-free friendly. if you stay at the stanford inn by the sea (where the restaurant is located), breakfasts are included with your room stay! i’m going to post some pictures instead of writing about it, because you gotta see it to believe it.
pecan torte: the ravens
spicy sushi roll: the ravens
hazelnut almond encrusted tempeh: the ravens
lemon custard tart: the ravens
creme brule: the ravens
comptche ukiah road, mendocino
breakfast time at the ravens
maple glazed tempeh: the ravens
buckwheat waffle: the ravens
breakfast feast at the ravens
stanford inn by the sea & lichen
sea palm spicy peanut curry: the ravens
ravens bananas split
another breakfast at the ravens
chickpea crepe with vegetables: the ravens
pancake paraphernalia: the ravens
buckwheat pancakes: the ravens
tiki flowers, mendocino
mendocino sea sky & land
the ravens at stanford inn by the sea
shoreline coast highway and comptche ukiah road, mendocino, ca 95460
Posted in gluten-free-friendly, sf bay area, vegan | Tagged: mendocino, pch, sea, stanford inn by the sea, the ravens, vegan | 1 Comment »
Posted by vegetablediaries on October 13, 2010
lemon blueberry cinnamon roll at Cinnaholic
in the last six days i’ve managed to squeeze in three visits to Cinnaholic, the newish vegan cinnamon roll shop located in downtown berkeley. this photo was actually taken from visit number two.. it’s a lemon frosted, blueberry topped, heavenly little bun! i’ve never been a die-hard fan of cinnamon rolls but with Cinnaholic around i am now a die-hard fan of cinnamon rolls! their buns are tender soft, ooey gooey, lip-smacking treats.
when you visit you get to pick your choice of frosting and topping from a long list of goodies. the other combination’s i tried were pumpkin spice frosting with hazelnuts (yum!), and maple frosting with blueberries, mini chocolate chips and shredded coconut (wowo!). the maple frosted bun reminded me of french toast and the blueberries added a bit of tartness to all the sweetness. it would be great to see mini cinnamon rolls soon because their rolls are so giant. i find it hard to eat a whole one and that’s saying a lot because i’m a pretty good dessert-finisher!
2132 Oxford St
(between West Entrance & Center St)
Berkeley, CA 94704
Posted in sf bay area, vegan, vegan bakery | Tagged: berkeley, cinnaholic, cinnamon rolls, vegan bakery | 2 Comments »
Posted by vegetablediaries on March 2, 2010
the moderate meal at Manzanita
today i will cover three wonderful east bay eateries: Manzanita Restaurant, Vik’s Chaat Corner, and Cafe Colucci. all of them are very affordable and delicious and will summon you from far away (i write this from southern california)!
you can find my older post on Manzanita here, and as i mentioned before i find the grain at Manzanita to be a little on the mushy side. so when my friend and i had lunch we ordered our moderate meals without the grain and it was just as excellent as ever! we also didn’t waste any food. i don’t have a photo of the soup but i think it was a miso vegetable and bean soup. it was probably one of the best soups i’ve had at Manzanita.. it was hearty and loaded with veggies. the entree included split peas, dinosaur kale with some sort of dill dressing that was outstanding, steamed broccoli, cauliflower and carrots with a tahini dressing (i think), and a mixed green salad and beet dressing. i really enjoyed everything and it was also nice to sit outside in their sunny patio.
dosa from Vik's Chaat Corner
later that afternoon we headed to Vik’s Chaat Corner to snack on some dosa. by the way, Vik’s recently moved to a new location… don’t worry, it’s nearby to their old location. the new space is airy and huge! it seems like it will accommodate crowds better then their old place. when we visited it was a weekday around 3pm, so it was calm and their menu was limited. i recommend going on a weekend (although it will be crazy crowded) where they offer more menu items. the vegetable dosa is so tasty and only available on the weekends! the idlis, which are like little steamed rice & lentil cakes are also so yummy. i could drink the sambar and coconut chutney! oh, how i miss Vik’s!
veggie combo from Cafe Colucci
and last but not least, i give to you Cafe Colucci! i’ve had somewhat of a love/hate relationship with Colucci’s and lately i seem to be loving them. when i first tried them years ago i thought their food was really good, although my favourite ethiopian restaurant lives in the city of angels– Meals By Genet. anyways, i’ve had my share of not liking Colucci’s for various reasons from service to food quality, but lately they seem to be consistently really really good. i usually tend to visit them during lunch, because the veggie combo is so cheap at only $10! i always end up leaving so incredibly stuffed!
veggie combo from Cafe Colucci
4001 Linden Street
Oakland, CA 94608
Vik’s Chaat Corner
2390 4th Street
Berkeley, CA 94710
6427 Telegraph Ave.
Oakland, CA 94609
Posted in ethiopian, gluten-free-friendly, indian, sf bay area, vegan, vegan-friendly | Tagged: cafe colucci, california, east bay, manzanita restaurant, vegan, vik's chaat corner | Leave a Comment »
Posted by vegetablediaries on January 23, 2010
organic vegan mexican cuisine. what on earth could possibly be better? well, maybe a Babycakes donut for dessert, but i’m going to stay focused on my lunch here. the owner’s of Cafe Gratitude have recently opened Gracias Madre in san francisco and they seem to be doing quite well. they still offer community seating but there is no “question of the day.” hooray! there is also bar seating available if you’re feeling shy, need to eat alone or drink (they serve alcohol).
guacamole con tostadas at Gracias Madre
for lunch i tried the enchiladas con mole poblano, which is mole enchiladas topped with mushrooms and cheese, served with sauteed greens and beans. it’s fantastic and i highly recommend it if you need something tasty and filling. i also ordered the guacamole con tostadas, which was great, too. the guacamole is a good size portion for two people, however the tostadas were beyond crunchy. if they could be just a bit less hard i think it would save on my teeth, but it’s still worth ordering.
enchiladas con mole poblano at Gracias Madre
i didn’t get to try any of the desserts because i was so full, but next time i go i will try something. the coconut-lime cheesecake sounds heavenly.
you can’t go wrong at Gracias Madre and it’s such a delight to have fresh, organic, VEGAN, mexican food in the bay area!
2211 Mission Street
San Francisco, CA 94110
Posted in gluten-free-friendly, mexican, sf bay area, vegan | Tagged: gluten-free-friendly, gracias madre, mexican, organic, san francisco, vegan | Leave a Comment »
Posted by vegetablediaries on January 14, 2010
bheh, khumbi aur matar (lotus root) at Ajanta
if you are in berkeley (solano avenue to be exact) and are in need of unique and delicious indian food for cheap (lunch=cheap, dinner=moderate), then i highly recommend eating at Ajanta. i’ve been to many indian restaurants and none of them can compare to Ajanta’s varied menu and awesome preparation of regional dishes. although they are not a vegan restaurant there are usually a few vegan lunch specials from which to choose. your lunch will include yummy aromatic rice (brown rice is an option for a little more money), kala chana (black chickpeas), or saag (pureed spinach). Ajanta’s menu changes weekly, so there are always new and interesting things to try. some things stay on the menu depending on season and popularity (i think), so if you fall in love with their sambhar like i did, then rest assured it’s been on the menu for a couple of months now… and hopefully they will keep it on! i’m also quite fond of the bheh, khumbi aur matar (lotus root, shiitake mushrooms, and peas cooked with caramelized onions, ginger, garlic and spices). however i think my favourite is their hyderabadi baingan baghare (organic eggplant slices sauteed and cooked in a sauce made with onions, sesame seeds, tamarind, coconut powder, cashew paste, ginger, garlic, and spices). i don’t have a photo but take my words that you MUST order the baingan baghare if you see it on the menu. it is so rich and the eggplants are like tender little gems that explode in your mouth.
i’ve visited Ajanta for dinner, too but nothing can beat the fantastically cheap and filling lunch specials ($10 or less!).
brown rice & kala chana at Ajanta
i love the caramelized onions on the rice…
sambhar with vegetables at Ajanta
the sambhar is a south indian dish and includes toor dal (lentils) cooked with spices, tamarind eggplant, okra, carrots and potatoes. i didn’t mention this yet but Ajanta is prepared to serve your food spicy HOT if you so desire. i ordered the sambhar “hot” but for the other dishes i recommend ordering them “medium” if you’re not used to the heat. if you like the heat then by all means you should go for HOT!
lobhia aur khumbi (curried black eye peas) at Ajanta
1888 Solano Ave.
Berkeley, CA 94707
Posted in gluten-free-friendly, indian, sf bay area, vegan-friendly | Tagged: ajanta, berkeley, gluten-free-friendly, indian, unique, vegan-friendly | Leave a Comment »
Posted by vegetablediaries on January 13, 2010
pumpkin curry at Millennium
hi. i love Millennium! here are some more photos from a recent visit.
my pumpkin curry was supreme! i was shocked by the huge portion.. look at all that forbidden black rice. i actually couldn’t finish it!
brussel sprouts at Millennium
i was really impressed with these sprouts! they were so flavourful and were complimented by little bites of smokey tofu cubes. millennium’s b-sprouts were the inspiration for my brussel sprouts.
cajun style tempeh at Millennium
this was my chum’s dinner..
pear crisp with rosemary ice cream at Millennium
oh joy! i was so stuffed from my pumpkin curry that i really had a heck of time knocking back my pear crisp. but i did. YUM!
580 Geary Street
San Francisco, CA 94102
Posted in gluten-free-friendly, sf bay area, vegan | Tagged: gluten-free-friendly, millennium, sf bay area, vegan, yum | Leave a Comment »
Posted by vegetablediaries on November 19, 2009
french fries from millennium
mmm, Millennium!! i recently made a visit to the world’s finest vegan wonderland and here are the plates… this was the first time i tried the french fries are they are truly fantastic!
my friend's plate- tempeh something something..
everything was amazing.
my plate- forbidden black rice, curry something something..
i really loved all the flavours and the nutty black rice.
sweet potato tart with ginger ice cream
what a heavenly meal! to see more of my past millennium adventures you can go here.
580 Geary Street
San Francisco, CA 94102
Posted in gluten-free-friendly, sf bay area, vegan | Tagged: gourmet, millennium, san francisco, vegan | Leave a Comment »
Posted by vegetablediaries on November 15, 2009
carrot soup from Manzanita
i recently visited Manzanita Restaurant in oakland after hearing how wonderful and fresh it is (in addition to being vegan and macrobiotic). i must say it is wonderful and fresh, and quite affordable at $11.95 for a moderate meal, which includes a medium-size bowl of soup. however, i was really put off by the grain portion of the meal, which in the picture below is a mixture of brown rice and quinoa. the texture seemed awkward and too mushy for words, but everything else was quite a delight. the vegetables were flavourful, and not what i would expect from a macrobiotic restaurant. i also enjoyed the atmosphere. there is plenty of outdoor seating, and inside you can seat yourself.
moderate meal at Manzanita
the moderate meal is a good size, but if you’re feeling extra hungry they also offer a full meal for $13.95. my plate featured brown rice & quinoa mush (i will forgive them), black beans, spring salad, broccoli, cauliflower, carrots, and dinosaur kale. i think the sauce was ginger-based, and everything was gluten-free. this place is a winner! i didn’t try any of the desserts but they seemed to have a lot going on. oh, and the menu changes daily.
4001 Linden Street
Oakland, CA 94608
Posted in gluten-free-friendly, sf bay area, vegan | Tagged: california, east bay, macrobiotic, manzanita restaurant, oakland, vegan | 1 Comment »
Posted by vegetablediaries on August 19, 2009
senroppon salad (shredded salad) at cha-ya, san francisco
i visited cha-ya’s san francisco location and was more than pleasantly surprised. first off, you should believe the rumours that cha-ya gets crazy busy, but i visited during lunch and it wasn’t too bad. i didn’t even have to wait for a table.. maybe it was an off-day. i ordered the senroppon salad, which is so lovely you don’t even want to eat it! there is shredded daikon, turnip, cucumber, carrots, tofu, radishes, soybeans, sprouts, and pine nuts, all topped with a soy-vinaigrette dressing. YUM. everything is really affordable, but just remember it is cash only. it’s also all vegan.
vegan roll at cha-ya
hello vegan roll. these sushi rolls are massive! there is asparagus, tofu, cucumber, broccoli, pickled burdock, and shiitake all waiting for you. i must have looked funny mooshing it all into my mouth; however, i enjoyed it and i can’t wait to go back for more!
i don’t have a photo, but the vegan chocolate cake is amazing!
thank you, cha-ya for existing.
Cha-Ya Vegetarian Japanese Restaurant
762 Valencia St
(between 18th St & 19th St)
San Francisco, CA 94110
p.s. there is another cha-ya location in berkeley.
Posted in japanese, sf bay area, vegan | Tagged: cha-ya, japanese, mission, sf bay area, sushi, vegan | Leave a Comment »
Posted by vegetablediaries on August 17, 2009
sweet basil thai cuisine
sweet basil will knock your socks off with their thai spice. when i first ordered the lunch special (above) i ordered it “very spicy” and almost died. they do not mess around with their thai chilies, and if you like it spicy you are in luck. if you don’t need too much spice then go ahead and order it “not too spicy” and you will be quite pleased. i love spicy food but its nice to be able to control it… so, i usually just ask for the hot sauce if i want it to be more spicy.
i really enjoy sweet basil. the lunch specials are so affordable, delicious and filling.. and it’s located on solano avenue, with all of the nice shops and the xocolate bar is right across the street! for lunch i like to order the green curry with drunken tofu and brown rice combination. all for $9.50! i’ve also tried the basil eggplant, which is outstanding! the staff are very accommodating if you have any food sensitivities. enjoy!
Sweet Basil Thai Cuisine
1736 Solano Ave
(between Ensenada Ave & Tulare Ave)
Berkeley, CA 94707
Posted in gluten-free-friendly, sf bay area, thai, vegan-friendly | Tagged: asian, berkeley, gluten-free-friendly, sf bay area, sweet basil thai cuisine, thai, vegan-friendly | Leave a Comment »